Beijing, March 26 (Youth.cn) - On March 26, 2025, in Huangshan City, Anhui Province, tea farmers in Kunsha Village, Qiankou Town, Huizhou District, are busy harvesting the fresh leaves of Huangshan Maofeng, one of China’s top ten famous teas.

In recent days, new buds of Huangshan Maofeng have begun to sprout in the tea’s core production area within Huizhou District. Farmers are capitalizing on clear weather to pick the prized “pre-Qingming tea” (harvested before the Tomb-Sweeping Festival), renowned for its tender leaves and premium quality, to meet market demand. Photo/CFP