
Beijing, March 20 (Youth.cn) - On March 19, 2026, as mussels, oysters, and scallops reach their peak season for plumpness and flavor in Rizhao, Shandong, local fishermen at the Renjiatai Fishing Port in Shantian district are busy collaborating, racing against time to process fresh shellfish just harvested from the sea. Photo/CFP

